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haricot

/ˈhær.ɪ.kəʊ/

Übersetzung: Substantiv, das eine französische Sorte der Gartenbohne mit hellen Bohnen oder die getrockneten Samen dieser Pflanze bezeichnet.

1 Eintrag

noun

/ˈhær.ɪ.kəʊ/C1formalculinary
  • deSubstantiv, das eine französische Sorte der Gartenbohne mit hellen Bohnen oder die getrockneten Samen dieser Pflanze bezeichnet.

A noun referring to a French variety of green bean plant that bears light-colored beans, or the dried seeds of this plant.

  1. B1formalbritishculinary

    A French variety of green bean plant that bears light-colored beans, often used in cooking.

    deGartenbohne

    • She added fresh haricot beans to the salad.
    • The recipe calls for a cup of cooked haricot beans.
    • Haricot beans are a staple in many French dishes.

    Synonymeflageolet

  2. Dried beanB1formalbritishculinary

    A French bean variety with light-colored seeds that are usually dried for storage and later use.

    deTrockenbohne

    • Dried haricot beans need to be soaked overnight before cooking.
    • He bought a bag of haricot beans for the cassoulet.
    • Haricot beans are often used in soups and stews.

    Synonymenavy beanwhite bean

Formen
  • haricots plural form
  • haricots' possessive plural form
  • haricot's possessive singular form