lake trout

• Süßwasserfisch aus der Familie der Lachsfische, der in kalten, tiefen Seen Nordamerikas und Nordasiens vorkommt; eine Art der Saiblinge, beliebt bei Anglern und in der Küche.

A type of freshwater fish native to North America, particularly found in cold, deep lakes. It is a species of char and is popular in recreational fishing and cuisine.

1. A species of freshwater fishB1formalamerican

   A large, predatory fish (Salvelinus namaycush) native to cold, deep lakes of North America, prized for sport fishing and its edible flesh.

   Amerikanischer Seesaibling

   • Lake trout are commonly found in the Great Lakes.
   • He caught a massive lake trout while ice fishing.
   • The restaurant serves smoked lake trout as a specialty.

2. Culinary termB1informalamerican

   The flesh of the lake trout fish used as food.

   Seeforelle

   • We had grilled lake trout for dinner last night.
   • Lake trout has a rich, oily flavor similar to salmon.
   • The recipe calls for fresh lake trout fillets.