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bitok

/ˈbiː.tɒk/

1 entry

noun

formalcommonculinary/ˈbiː.tɒk/

A Russian dish consisting of patties made from ground meat mixed with onions, bread, and milk, typically served with a sour cream sauce.

  • 🇷🇺Русское блюдо, состоящее из котлет, приготовленных из фарша, смешанного с луком, хлебом и молоком, обычно подаваемых со сметанным соусом.
  1. Russian meat patty dish B2 formal culinary

    A Russian dish consisting of small patties made from ground meat, typically mixed with onions, bread, and milk, and served with a sour cream sauce.

    • For dinner, she prepared bitok with mashed potatoes and a creamy sauce.
    • The restaurant's menu featured traditional Russian bitok.
    • He learned to make bitok from his grandmother's recipe.

    🇷🇺Биток