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codfish

/ˈkɒd.fɪʃ/

1 entry

noun

B1formalcommonculinary/ˈkɒd.fɪʃ/

A noun referring to a major food fish found in Arctic and cold-temperate waters, known for its lean white flesh which is usually baked or poached.

  • 🇷🇺Существительное, обозначающее важную промысловую рыбу, обитающую в арктических и холодных умеренных водах, известную своим нежирным белым мясом, которое обычно запекают или варят.
  1. Food fish B1 formal culinary

    The lean white flesh of an important North Atlantic food fish, often prepared by baking or poaching.

    • She baked the codfish with lemon and herbs for dinner.
    • Codfish is a popular ingredient in fish and chips.
    • Poached codfish is a light and healthy meal option.

    🇷🇺Треска

    Synonyms: cod

  2. Marine fish species B1 formal

    A major food fish found in Arctic and cold-temperate waters, known for its mild flavor.

    • Codfish are abundant in the North Atlantic Ocean.
    • Fishermen catch codfish during the winter season.
    • The codfish population has declined due to overfishing.

    🇷🇺Треска

    Synonyms: cod

  • codfish plural form
  • codfishes plural form
  • codfish's possessive plural form
  • codfishes' possessive plural form
  • codfish's possessive singular form