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field pea

/fiːld piː/

1 entry

phrase

/fiːld piː/B1formalculinary
  • ruТип гороха, обычно разновидность Pisum sativum, выращиваемый ради съедобных семян, часто используемый в супах, рагу или в качестве корма для животных. Это распространённая сельскохозяйственная культура во многих регионах.

A type of pea, typically a variety of Pisum sativum, grown for its edible seeds, often used in soups, stews, or as animal feed. It is a common agricultural crop in many regions.

  1. Type of peaB1formal

    A variety of pea (Pisum sativum) grown primarily for its dried seeds, used in soups, stews, and animal feed.

    ruГорох полевой

    • Field peas are often used in traditional soups.
    • The farmer harvested a large crop of field peas this season.
    • Dried field peas need to be soaked before cooking.