garlic

• Существительное, обозначающее растение семейства луковых с сильным, острым вкусом, используемое в качестве приправы в кулинарии.

A noun referring to a plant of the onion family with a strong, pungent flavor, used as a seasoning in cooking.

uncountable

1. Cooking ingredientA1formalculinary

   A strong-smelling bulb used as a flavoring in cooking.

   Чеснок

   • She added two cloves of garlic to the sauce.
   • Garlic is a key ingredient in many Italian dishes.
   • Roasted garlic has a milder, sweeter flavor.

2. Medicinal useB2formalmedical

   Used in traditional medicine for its potential health benefits, such as boosting the immune system.

   Лечебное применение

   • Some people eat raw garlic to help prevent colds.
   • Garlic supplements are popular for heart health.
   • Ancient cultures used garlic as a natural antibiotic.