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morchella

/mɔːˈkɛl.ə/

1 entry

noun

/mɔːˈkɛl.ə/C2formalculinary
  • ruРод съедобных грибов, широко известных как сморчки, характеризующихся ячеистыми шляпками и ценимых в кулинарии.

A genus of edible fungi, commonly known as morels, characterized by their honeycomb-like caps and prized in culinary contexts.

proper noun

  1. C1formal

    A genus of edible fungi commonly known as morels, characterized by their honeycomb-like caps.

    ruРод съедобных грибов

    • Morchella species are highly prized by foragers.
    • The distinctive cap of Morchella makes it easy to identify.
    • Chefs often use dried Morchella in gourmet dishes.
Forms
  • morchellas plural form
  • morchellas' possessive plural form
  • morchella's possessive singular form