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pe-tsai

/ˌpeːˈtsaɪ/

1 entry

noun

/ˌpeːˈtsaɪ/C1formalculinary
  • ruСуществительное, обозначающее растение с вытянутой головкой из широких листьев на стеблях, напоминающих сельдерей, широко используемое как овощ в Восточной Азии.

A noun referring to a plant with an elongated head of broad stalked leaves resembling celery, commonly used as a vegetable in East Asia.

  1. Chinese cabbageB1formalculinary

    A type of cabbage with an elongated head of broad, stalked leaves, commonly used as a vegetable in East Asian cuisine.

    ruПекинская капуста

    • Pe-tsai is often used in stir-fries and soups.
    • The farmer harvested a fresh head of pe-tsai from the field.
    • She added chopped pe-tsai to the noodle dish for extra crunch.

    Synonymschinese cabbage