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raphanus

/ˈræd.ɪʃ/

1 entry

noun

B1formalcommonculinary/ˈræd.ɪʃ/

proper noun

A noun referring to a small, crisp, edible root vegetable, typically red or white, with a pungent flavor, belonging to the genus Raphanus.

  • 🇷🇺Существительное, обозначающее небольшой хрустящий съедобный корнеплод, обычно красного или белого цвета, с острым вкусом, относящийся к роду Raphanus.
  1. Botanical genus C1 formal

    A genus of plants in the Brassicaceae family, commonly known as radishes, characterized by their edible roots.

    • Raphanus includes both cultivated radishes and wild species.
    • The genus Raphanus is closely related to mustard plants.
    • Botanists classify the common garden radish as Raphanus sativus.

    🇷🇺Род растений

    Synonyms: radish