sambuca
/sæmˈbuː.kə/noun
/sæmˈbuː.kə/
Итальянский ликёр, приготовленный из ягод бузины и ароматизированный лакрицей.
Licor italiano dulce, normalmente incoloro, elaborado a base de saúco (bayas de saúco) y aromatizado con anís o regaliz.
Liqueur italienne à base de sureau, aromatisée à la réglisse, souvent servie avec des grains de café.
Italienischer Likör aus Holunderbeeren, aromatisiert mit Lakritz oder Anis.
Licor italiano feito de bagas de sabugueiro e aromatizado com alcaçuz; também designa um tipo de barco antigo de dois mastros.
一种意大利利口酒，用接骨木果酿制，并加甘草调味。
ليكور إيطالي حلو يُصنع من ثمار البيلسان ويُنَكَّه بالعرق سوس. ويُشرب عادةً صافيًا أو مع القهوة.
An Italian liqueur made with elderberries and flavored with licorice.
B1formalculinary
A sweet, colorless Italian liqueur made from elderberries and flavored with anise, giving it a distinct licorice taste.
СамбукаsambucasambucaSambucaSambuca萨姆布卡سامبوكا- After dinner, they served sambuca with coffee beans floating on top.
- He ordered a shot of sambuca to finish his meal.
- The bartender lit the sambuca on fire before serving it.
Forms
- sambucas plural form
- sambucas' possessive plural form
- sambuca's possessive singular form