butterfish

• Sustantivo que designa a cualquiera de varias especies de peces marinos pequeños, de piel lisa o sin escamas, que se encuentran a menudo en aguas costeras del Atlántico y se valoran como alimento.

A noun referring to any of several small marine fish with smooth or scaleless skin, often found in Atlantic coastal waters and valued as food.

1. Small flat Atlantic food fishB2formal

   Any of numerous small, flat fish found in the Atlantic Ocean, known for their smooth skin and use as food.

   Pez mantequilla

   • The fisherman caught several butterfish near the coast.
   • Butterfish is often grilled or fried for a light meal.
   • Local markets sell fresh butterfish during the season.

   Sinónimosdollarfish

2. Small marine fish with short bodyB2formal

   A small marine fish characterized by a short, compressed body and feeble spines.

   Pez manteca (de cuerpo corto)

   • The butterfish's small size makes it easy to cook whole.
   • Marine biologists study the butterfish's unique body shape.
   • This species of butterfish is common in shallow waters.

   Sinónimosstromateid

3. Slippery scaleless food fishB2formal

   A slippery, scaleless fish found in northern Atlantic coastal waters, valued as food.

   Peces sin escamas resbaladizos

   • Butterfish from the northern Atlantic have a delicate flavor.
   • The fish's slippery skin makes it hard to hold without a cloth.
   • Chefs recommend butterfish for its tender texture.

   Sinónimosdollarfish