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chilli pepper

/ˈtʃɪli ˈpepər/

Traducción: Fruto de plantas del género Capsicum, caracterizado por su sabor picante o quemante, utilizado comúnmente como condimento o ingrediente en la cocina.

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/ˈtʃɪli ˈpepər/A2formalculinary
  • esFruto de plantas del género Capsicum, caracterizado por su sabor picante o quemante, utilizado comúnmente como condimento o ingrediente en la cocina.

The fruit of plants from the genus Capsicum, known for its spicy or hot flavor, commonly used as a seasoning or ingredient in cooking.

  1. Spicy fruitA2formal

    The fruit of plants from the genus Capsicum, used as a spice or vegetable to add heat to food.

    eschile

    • She added a chopped chilli pepper to the sauce for extra heat.
    • Chilli peppers are a key ingredient in many Asian and Latin American dishes.
    • Some people enjoy the burning sensation that chilli peppers provide.
  2. Dried and ground spiceA2formal

    The dried and ground form of the chilli pepper, used as a spice.

    esChile en polvo

    • He sprinkled chilli pepper flakes on his pizza.
    • Chilli powder is a common spice in curry recipes.
    • Be careful not to add too much chilli pepper to the dish.