chowder

• Sustantivo que designa una sopa o guiso espeso y sustancioso, típicamente preparado con leche o crema, tocino, cebolla y patatas, y a menudo con pescado o mariscos.

A noun referring to a thick, hearty soup or stew, typically made with milk, bacon, onions, and potatoes.

1. B1formalamericanculinary

   A rich, thick soup or stew typically made with milk or cream, bacon, onions, and potatoes, often containing seafood or other ingredients.

   Chowder (sopa o guiso espeso)

   • We had a bowl of clam chowder for lunch.
   • The restaurant is famous for its creamy corn chowder.
   • She made a hearty fish chowder with potatoes and bacon.