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coriander plant

/ˈkɒriˌændər plænt/

Traducción: Planta herbácea anual de la familia de las apiáceas, cuyas hojas frescas se conocen como cilantro y cuyas semillas secas se usan como especia en diversas cocinas del mundo.

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/ˈkɒriˌændər plænt/B1formalculinary
  • esPlanta herbácea anual de la familia de las apiáceas, cuyas hojas frescas se conocen como cilantro y cuyas semillas secas se usan como especia en diversas cocinas del mundo.

An annual herb in the Apiaceae family, whose fresh leaves are known as cilantro and dried seeds are used as a spice, commonly used in various cuisines worldwide.

  1. Herbaceous plantB1formal

    An annual herb in the family Apiaceae, whose leaves (cilantro) and seeds (coriander) are used as a culinary herb and spice.

    esPlanta de cilantro

    • The coriander plant grows best in well-drained soil and full sun.
    • Both the leaves and seeds of the coriander plant are edible.
    • The coriander plant is native to regions spanning from Southern Europe to Southwestern Asia.