hake

A noun referring to a type of marine fish related to cod, valued for its lean, edible flesh.

ruСуществительное, обозначающее вид морской рыбы, родственной треске, ценящейся за нежирное съедобное мясо.esSustantivo que designa un tipo de pez marino parecido al bacalao, apreciado por su carne magra y comestible.frNom désignant un poisson marin proche du merlu, apprécié pour sa chair maigre et savoureuse.deEin Speisefisch aus der Familie der Dorsche, mit magerem, hellem Fleisch, der vor allem im Nordatlantik und Nordpazifik vorkommt.ptSubstantivo que designa um peixe marinho da família dos gadeídeos, aparentado ao bacalhau, muito apreciado pela carne magra e comestível.zh名词，指一种与鳕鱼近缘的海鱼，肉质瘦而可食用，具有重要经济价值。arسمك بحري من فصيلة الغادسيات، قريب من سمك القد، يُقدَّر لحمه القليل الدهن وقيمته الغذائية العالية.

1. Edible fish flesh B1 formal

   The lean, white flesh of a fish that is similar to cod and used as food.

   • We had grilled hake with lemon and herbs for dinner.
   • Hake is a popular choice for fish and chips in some regions.
   • The recipe calls for fresh hake fillets.

   ruХекesmerluza (como alimento)frMerlu (chair comestible)deHechptMerluzazh鳕形鱼类白肉arلحم سمك الهيك

2. Type of marine fish B1 formal

   Any of several marine food fishes that are related to cod, found in the Atlantic and Pacific oceans.

   • Hake is commonly caught off the coast of South America.
   • The fisherman brought in a large catch of hake.
   • Hake populations are carefully managed to prevent overfishing.

   ruХекesMerluzafrMerlu (poisson)deHakeptPescadazh无须鳕arسمك النازلي

• hake plural form
• hakes plural form
• hakes' possessive plural form
• hake's possessive singular form