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oca

/ˈəʊ.kə/

Traducción: Planta sudamericana de la familia de las oxalidáceas, cultivada por sus tubérculos comestibles.

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noun

C1formalcommonculinary/ˈəʊ.kə/

A South American plant of the wood sorrel family, cultivated for its edible tubers.

  • 🇪🇸Planta sudamericana de la familia de las oxalidáceas, cultivada por sus tubérculos comestibles.
  1. Edible tuber plant B2 formal

    A South American plant (Oxalis tuberosa) cultivated for its starchy, edible tubers, which are a traditional food in the Andes.

    • Oca is a staple food in many highland regions of Peru and Bolivia.
    • The tubers of oca can be eaten raw or cooked, often boiled or roasted.
    • Farmers in the Andes have cultivated oca for thousands of years.

    🇪🇸Oca (tubérculo comestible)

  • ocas plural form
  • ocas' possessive plural form
  • oca's possessive singular form