tokay

• Sustantivo que designa un vino húngaro elaborado con uva de la variedad Tokaji, o la propia variedad de uva originaria de Hungría, que es el prototipo de la especie Vitis vinifera.

A noun referring to a Hungarian wine made from Tokay grapes, or the variety of wine grape originally grown in Hungary that is the prototype of vinifera grapes.

nombre propio

1. Hungarian WineB2formalculinary

   A sweet, often golden wine produced in the Tokaj region of Hungary, made from grapes affected by noble rot.

   Vino de Tokaj

   • The sommelier recommended a vintage Tokay to pair with the dessert.
   • Tokay wines are known for their rich, honeyed flavor.
   • She brought a bottle of Tokay from her trip to Hungary.

2. Wine Grape VarietyC1formalscientific

   A type of grape originally cultivated in Hungary, used as a prototype for many vinifera grape varieties.

   Tokay (variedad de uva)

   • The Tokay grape is considered one of the ancestors of modern wine grapes.
   • Viticulturists study the Tokay variety for its genetic traits.
   • Tokay grapes thrive in the volcanic soils of the Tokaj region.