brassicaceae

• Grande famille de plantes à fleurs caractérisée par des fleurs à quatre pétales en croix, comprenant la moutarde, le chou, le brocoli, le navet, le cresson et de nombreux autres proches parents.

A large family of plants characterized by four-petaled flowers, encompassing mustards, cabbages, broccoli, turnips, cresses, and their many relatives.

nom propre

1. Mustard familyC1formalscientific

   A large family of flowering plants (Brassicaceae) characterized by four-petaled flowers, often with a cross-like shape, and including many important food crops.

   Brassicacées

   • Brassicaceae includes common vegetables like cabbage, broccoli, and cauliflower.
   • The distinctive four-petaled flowers are a key identifying feature of the Brassicaceae family.
   • Many species in Brassicaceae are cultivated for their edible leaves, roots, or seeds.

   Synonymescruciferaemustard family