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cocoyam

/ˈkəʊ.kəʊ.jæm/

Traduction: Nom désignant un tubercule comestible et féculent, généralement celui du taro ou d'autres plantes similaires, cultivé et consommé dans les régions tropicales.

1 entrée

noun

/ˈkəʊ.kəʊ.jæm/C1formalculinary
  • frNom désignant un tubercule comestible et féculent, généralement celui du taro ou d'autres plantes similaires, cultivé et consommé dans les régions tropicales.

A noun referring to the edible starchy tuberous root of taro plants, commonly grown and consumed in tropical regions.

  1. Edible starchy tuberB1formal

    A starchy, tuberous root vegetable from taro plants, commonly eaten in tropical regions.

    frTaro comestible

    • Cocoyam is often boiled or fried and served as a side dish.
    • The farmer harvested a large crop of cocoyam this season.
    • In many West African dishes, cocoyam is used to make fufu.

    Synonymesdasheentaro

  2. Tropical root vegetableB1formal

    A tropical starchy tuberous root, similar to yam or potato, used in various cuisines.

    frTaro (racine comestible)

    • Cocoyam can be ground into flour for baking.
    • She prepared a stew with cocoyam and vegetables.
    • The market sells fresh cocoyam alongside other root vegetables.

    Synonymesdasheeneddomalangatanniataroyautia

Formes
  • cocoyams plural form
  • cocoyams' possessive plural form
  • cocoyam's possessive singular form