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cruller

/ˈkrʌl.ər/

Traduction: Petit gâteau frit et levé, fait de pâte torsadée, généralement plus dense et plus sucré qu'un beignet ordinaire.

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noun

/ˈkrʌl.ər/C1formalamericanculinary
  • frPetit gâteau frit et levé, fait de pâte torsadée, généralement plus dense et plus sucré qu'un beignet ordinaire.

A small, rich fried cake made from twisted strips of dough, typically denser and sweeter than a standard doughnut.

  1. Fried pastryB1formalamericanculinary

    A small, sweet fried cake made from twisted strips of dough, typically richer and denser than a doughnut.

    frBeignet torsadé

    • She bought a fresh cruller from the bakery.
    • Crullers are often glazed with sugar or chocolate.
    • He prefers crullers over regular doughnuts for their texture.

    Synonymesfriedcaketwist