dough

• Pâte épaisse et malléable à base de farine et de liquide (comme l'eau ou le lait), souvent avec d'autres ingrédients, servant de base à la cuisson du pain, de la pâtisserie et d'autres produits.

A thick, malleable mixture of flour and liquid (such as water or milk), often with other ingredients, used as a base for baking bread, pastries, and other foods.

indénombrable

1. Mixture for bakingA2formalculinary

   A thick, malleable mixture of flour, liquid, and other ingredients used for making bread, pastry, and other baked goods.

   Pâte (à pain, à pâtisserie)

   • She kneaded the dough for ten minutes until it was smooth.
   • The recipe calls for letting the dough rise for an hour.
   • He rolled out the dough to make pizza crust.

2. Money (slang)B1informalamerican

   Slang term for money.

   Argent (argot)

   • He's got a lot of dough from his new job.
   • I need to earn some dough to pay the rent.
   • They spent all their dough on that fancy car.

   Synonymesbreadcashcheddardinerogreenlootmoolahscratch