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enchilada

/ˌen.tʃɪˈlɑː.də/

Traduction: Nom désignant un plat mexicain composé d'une tortilla garnie de viande, roulée et cuite au four dans une sauce tomate relevée de piment.

1 entrée

noun

B1formalcommonculinary/ˌen.tʃɪˈlɑː.də/

A noun referring to a Mexican dish consisting of a tortilla filled with meat, rolled up, and baked in a tomato sauce seasoned with chili.

  • 🇫🇷Nom désignant un plat mexicain composé d'une tortilla garnie de viande, roulée et cuite au four dans une sauce tomate relevée de piment.
  1. Mexican dish B1 formal culinary

    A tortilla rolled around a filling, typically of meat or cheese, and covered with a chili pepper sauce.

    • She ordered chicken enchiladas with green sauce.
    • The restaurant serves enchiladas with a side of rice and beans.
    • He learned to make enchiladas from his grandmother's recipe.

    🇫🇷Enchilada (plat mexicain)

  • enchiladas plural form
  • enchiladas' possessive plural form
  • enchilada's possessive singular form