meat pie

• Pâté ou tourte salée garnie de viande, souvent assaisonnée, parfois mélangée à des légumes ou à une sauce, courante dans diverses cuisines, notamment britannique, australienne et néo-zélandaise.

A baked pie with a filling of meat, often seasoned and sometimes mixed with vegetables or gravy, commonly found in various cuisines including British, Australian, and New Zealand cooking.

1. Savory baked dishA2formal

   A pie filled with meat, often with gravy or vegetables, and baked in a pastry crust.

   tourte à la viande

   • She baked a delicious meat pie for dinner.
   • The pub serves a traditional meat pie with mashed potatoes.
   • He ordered a meat pie and a pint of beer.

2. Australian football termC1slangaustralian

   A slang term used in Australian rules football for a spectacular mark (catch) of the ball.

   speccie

   • The player took a huge meat pie in the final quarter.
   • The crowd cheered as he grabbed a meat pie over the defender.
   • That was a classic meat pie from the full forward.