roe

• Nom désignant la masse d'œufs ou les ovaires remplis d'œufs d'un poisson ou de certains crustacés, souvent consommés comme aliment.

A noun referring to the mass of eggs or the egg-filled ovary of a fish or certain crustaceans, often used as food.

indénombrable

1. Fish eggsB1formalculinary

   The mass of eggs contained in the ovaries of a female fish, often used as food.

   œufs de poisson

   • The sushi was topped with bright orange roe.
   • She prepared a dish using herring roe.
   • Roe is considered a delicacy in many cuisines.

   Synonymescaviarspawn

2. Crustacean eggsB2formalculinary

   The egg mass or spawn of certain crustaceans, such as lobster or shrimp.

   Œufs de crustacés

   • Lobster roe is often used to make a rich sauce.
   • The chef garnished the plate with shrimp roe.
   • Crustacean roe adds a unique flavor to seafood dishes.

   Synonymescoralspawn