Vocab Bloom Hub

salted

/ˈsɒl.tɪd/

Traduction: Qualifie un aliment qui a été assaisonné, conservé ou aromatisé avec du sel., Verbe signifiant assaisonner ou conserver des aliments avec du sel.

2 entrées

Liens du mot

adjective

/ˈsɒl.tɪd/A2formalculinary
  • frQualifie un aliment qui a été assaisonné, conservé ou aromatisé avec du sel.

Describes food that has been seasoned, preserved, or flavored with salt.

  1. Seasoned with saltA2formal

    Having salt added for flavor or preservation.

    frsalé

    • She prefers salted butter over unsalted.
    • The recipe calls for salted peanuts.
    • Salted fish is a traditional dish in many cultures.

    Synonymescuredpickledsaline

    Antonymessweetenedunsalted

  2. Preserved with saltB1formalculinary

    Food that has been treated with salt to prevent spoilage.

    frsalé (conservé dans le sel)

    • Salted pork was a staple for long sea voyages.
    • They stored salted vegetables for the winter.
    • Salted cod is a key ingredient in this stew.

    Synonymescornedcuredpreserved

    Antonymesunsalted

Formes
  • more salted comparative form
  • most salted superlative form
Vocab Bloom Hub English dataset · 0.3.1

Conditions héritées

Vocabulary data from the Vocab Bloom Hub English dataset (CC BY 4.0), https://huggingface.co/datasets/Fristail27/vocab-bloom-hub-en

Lien vers la source

Toutes les licences s’appliquent

Generated by language models and not human-verified: definitions, examples, levels and translations may contain errors.

verb

salt/sɔːlt/B1formalculinary
  • frVerbe signifiant assaisonner ou conserver des aliments avec du sel.

A verb meaning to season or preserve food with salt.

  1. Season with saltA2formalculinary

    To add salt to food in order to enhance its flavor.

    frSaler

    • She salted the pasta water before adding the noodles.
    • He always salts his steak generously before grilling.
    • The recipe says to salt the vegetables lightly.

    Synonymesbrinecorncureseason

  2. Preserve with saltB1formalculinary

    To treat or preserve food, especially meat or fish, with salt to prevent decay.

    frsaler (pour conserver)

    • In the past, people salted fish to keep it through the winter.
    • They salted the pork to make it last longer.
    • The traditional method involves salting the meat for several days.

    Synonymesbrinecorncure

Formes
  • salted past participle
  • salted past simple
  • salting present participle
  • salts third person singular

Variantes phrasalsalt away

Vocab Bloom Hub English dataset · 0.3.1

Conditions héritées

Vocabulary data from the Vocab Bloom Hub English dataset (CC BY 4.0), https://huggingface.co/datasets/Fristail27/vocab-bloom-hub-en

Lien vers la source

Toutes les licences s’appliquent

Generated by language models and not human-verified: definitions, examples, levels and translations may contain errors.