suet pudding

• Dessert britannique traditionnel cuit à la vapeur ou bouilli, à base d'une pâte contenant du suif (graisse crue de bœuf ou de mouton), souvent garni de fruits secs, de confiture ou de sirop, et servi chaud.

A traditional British steamed or boiled dessert made from a dough containing suet (raw beef or mutton fat), often filled with dried fruits, jam, or syrup, and served hot.

1. Traditional British steamed puddingB2formalbritish

   A type of pudding made from suet (raw beef or mutton fat) mixed with flour and other ingredients, typically steamed or boiled.

   pouding au suif

   • My grandmother used to make a classic suet pudding with raisins.
   • Suet pudding is often served with custard or jam.
   • The recipe for suet pudding has been passed down for generations.