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tetrazzini

/ˌtɛ.trəˈziː.ni/

Traduction: Nom désignant un plat de pâtes, généralement gratiné avec une sauce crémeuse et des champignons.

1 entrée

noun

/ˌtɛ.trəˈziː.ni/C1formalculinary
  • frNom désignant un plat de pâtes, généralement gratiné avec une sauce crémeuse et des champignons.

A noun referring to a pasta dish typically prepared with a cream sauce and mushrooms.

nom propre

  1. B1formalamericanculinary

    A creamy pasta dish typically made with mushrooms, a white sauce, and often chicken or seafood, baked with cheese.

    frTétrazzini

    • She prepared a delicious chicken Tetrazzini for dinner.
    • The restaurant's specialty is a creamy seafood Tetrazzini.
    • He added extra mushrooms to his Tetrazzini for more flavor.
Formes
  • tetrazzinis plural form
  • tetrazzinis' possessive plural form
  • tetrazzini's possessive singular form