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cohune-nut oil

/kəʊˈhuːn nʌt ɔɪl/

Tradução: Óleo vegetal obtido das amêndoas da palmeira cohune (Attalea cohune), nativa da América Central e do Sul. É usado na culinária, em cosméticos e na medicina popular.

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phrase

/kəʊˈhuːn nʌt ɔɪl/formalculinary
  • ptÓleo vegetal obtido das amêndoas da palmeira cohune (Attalea cohune), nativa da América Central e do Sul. É usado na culinária, em cosméticos e na medicina popular.

A type of vegetable oil extracted from the nuts of the cohune palm (Attalea cohune), native to Central and South America. It is used in cooking, cosmetics, and traditional medicine.

  1. Vegetable oil from cohune palmC1formal

    A type of oil extracted from the nuts of the cohune palm (Attalea cohune), native to Central and South America, used in cooking and cosmetics.

    ptÓleo de cohune

    • Cohune-nut oil is often used in traditional Central American cuisine for frying.
    • The oil is rich in fatty acids and is sometimes added to soaps and lotions.
    • Locals harvest the nuts and press them to produce cohune-nut oil.