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dill

/dɪl/

Tradução: Planta herbácea anual de folhas finas e aromáticas, usada como tempero em conservas, sopas, saladas e diversos pratos.

1 verbete

noun

B1formalcommonculinary/dɪl/

incontável

An herb with feathery green leaves, used for flavoring pickles, soups, salads, and various dishes.

  • 🇵🇹Planta herbácea anual de folhas finas e aromáticas, usada como tempero em conservas, sopas, saladas e diversos pratos.
  1. Herb A2 formal culinary

    An aromatic herb with feathery green leaves, used for flavoring food, especially pickles and fish.

    • She added fresh dill to the salmon dish.
    • Dill pickles are a popular snack in many countries.
    • The recipe calls for a tablespoon of chopped dill.

    🇵🇹Endro

    Sinônimos: dill weed

  2. Seed B1 formal culinary

    The seed of the dill plant, used as a spice.

    • Dill seeds are often used in bread and curry dishes.
    • He sprinkled dill seeds over the roasted vegetables.
    • The spice mix includes cumin, coriander, and dill seeds.

    🇵🇹Semente de endro

  • dills plural form
  • dills' possessive plural form
  • dill's possessive singular form