engraulidae

• Nome científico da família de peixes pequenos e prateados popularmente conhecidos como anchovas ou manjubas, comuns em ambientes marinhos.

A scientific noun referring to a family of small, silvery fish commonly known as anchovies, often found in marine environments.

nome próprio

1. AnchoviesB2formal

   A family of small, common salt-water forage fish, known for their strong flavor and often used in cooking.

   Anchovas

   • Engraulidae are often used to make fish sauce.
   • The chef added Engraulidae to the pizza for extra flavor.
   • Many species of Engraulidae are found in the Mediterranean Sea.