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american persimmon

/əˈmɛrɪkən pərˈsɪmən/

翻译: 美洲柿(Diospyros virginiana)的果实,为一种小型橙色甜果,未成熟时味涩,成熟后甜美,常用于美国传统烹饪和烘焙。

1 个条目

phrase

/əˈmɛrɪkən pərˈsɪmən/B1formalamericanculinary
  • zh美洲柿(Diospyros virginiana)的果实,为一种小型橙色甜果,未成熟时味涩,成熟后甜美,常用于美国传统烹饪和烘焙。

A small, sweet, orange fruit native to the eastern United States, known for its astringent taste when unripe and its use in traditional American cuisine and baking.

  1. Edible fruit treeB2formalamerican

    A deciduous tree native to the eastern United States, producing a small, orange fruit that is very astringent until fully ripe.

    zh可食用果树

    • The American persimmon tree grows wild in many southern states.
    • The fruit of the American persimmon is sweet only after the first frost.
    • He planted an American persimmon in his backyard for its autumn color.