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anise plant

/ˈænɪs plænt/

翻译: 茴芹是一种开花植物,原产于东地中海和西南亚,其种子具有甘草味,在烹饪和烘焙中用作香料。

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/ˈænɪs plænt/B1formalculinary
  • zh茴芹是一种开花植物,原产于东地中海和西南亚,其种子具有甘草味,在烹饪和烘焙中用作香料。

Anise is a flowering plant native to the eastern Mediterranean region and Southwest Asia, known for its licorice-flavored seeds used as a spice in cooking and baking.

  1. Aromatic herbB1formal

    A flowering plant (Pimpinella anisum) native to the Mediterranean region, known for its seeds that have a sweet, licorice-like flavor used in cooking and medicine.

    zh茴芹

    • The anise plant is often grown in herb gardens for its fragrant seeds.
    • Anise seeds are used to flavor breads, cakes, and liqueurs.
    • The leaves of the anise plant can also be used in salads.