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bean dip

/ˈbiːn dɪp/

翻译: 一种由捣碎或烤制的豆子制成的浓稠奶油状蘸酱,在墨西哥和得克萨斯-墨西哥菜中常与玉米片一起作为开胃菜食用。

1 个条目

phrase

/ˈbiːn dɪp/A2informalamericanculinary
  • zh一种由捣碎或烤制的豆子制成的浓稠奶油状蘸酱,在墨西哥和得克萨斯-墨西哥菜中常与玉米片一起作为开胃菜食用。

A thick, creamy dip made from mashed or refried beans, often served with tortilla chips as an appetizer or snack in Mexican and Tex-Mex cuisine.

  1. A savory dip made from beansA2informalamerican

    A thick, creamy spread or dip typically made from mashed or puréed beans (such as black beans, pinto beans, or refried beans), often mixed with spices, cheese, or other flavorings.

    zh豆泥蘸酱

    • We served bean dip with tortilla chips at the party.
    • She made a spicy bean dip with black beans and jalapeños.
    • This bean dip is perfect for a quick appetizer.