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beef tea

/biːf tiː/

翻译: 一种传统的英国饮品,通过将牛肉在水中熬煮以提取其味道和营养制成,历史上曾作为恢复体力的肉汤供给病人或康复者。

1 个条目

phrase

/biːf tiː/formalbritishculinary已废弃
  • zh一种传统的英国饮品,通过将牛肉在水中熬煮以提取其味道和营养制成,历史上曾作为恢复体力的肉汤供给病人或康复者。

A traditional British drink made by simmering beef in water to extract its flavor and nutrients, historically served to invalids or convalescents as a restorative broth.

  1. Beef brothB2formalbritish

    A hot, savory drink made by simmering beef in water, often served to invalids or as a light restorative.

    zh牛肉汤

    • The nurse recommended beef tea for the patient's recovery.
    • My grandmother used to make beef tea when I was sick.
    • He sipped the warm beef tea slowly to soothe his throat.