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corn oil

/ˈkɔːrn ɔɪl/

翻译: 从玉米胚芽中提取的植物油,常用于烹饪、煎炸,也可作为人造黄油和沙拉酱的配料。

1 个条目

phrase

/ˈkɔːrn ɔɪl/B1formalculinary
  • zh从玉米胚芽中提取的植物油,常用于烹饪、煎炸,也可作为人造黄油和沙拉酱的配料。

A type of vegetable oil extracted from the germ of corn (maize) kernels, commonly used for cooking, frying, and as an ingredient in margarine and salad dressings.

  1. Vegetable oil from cornB1formal

    A type of vegetable oil extracted from the germ of corn (maize), commonly used for cooking and frying.

    zh玉米油

    • Corn oil is often used for deep-frying because of its high smoke point.
    • She prefers using corn oil for baking cakes.
    • Many processed foods contain corn oil as an ingredient.