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cream cheese

/ˈkriːm tʃiːz/

翻译: 一种由牛奶和奶油制成的软质新鲜奶酪,味道温和细腻,常涂在面包圈或饼干上食用,也用于烹饪和烘焙。

1 个条目

phrase

/ˈkriːm tʃiːz/A2formalculinary
  • zh一种由牛奶和奶油制成的软质新鲜奶酪,味道温和细腻,常涂在面包圈或饼干上食用,也用于烹饪和烘焙。

A soft, mild-tasting fresh cheese made from milk and cream, often used as a spread on bagels, crackers, or in cooking and baking.

  1. Soft fresh cheeseA2formal

    A soft, mild-tasting, spreadable cheese made from milk and cream.

    zh奶油奶酪

    • I spread cream cheese on my bagel this morning.
    • This cheesecake recipe calls for two blocks of cream cheese.
    • Cream cheese is a key ingredient in many dips and spreads.