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creme de cacao

/ˌkrɛm də kəˈkaʊ/

翻译: 一种以可可或巧克力为原料的甜味利口酒,常用于调制鸡尾酒和制作甜点,通常呈透明或深色。

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phrase

/ˌkrɛm də kəˈkaʊ/formalculinary
  • zh一种以可可或巧克力为原料的甜味利口酒,常用于调制鸡尾酒和制作甜点,通常呈透明或深色。

A sweet, chocolate-flavored liqueur used in cocktails and desserts, typically clear or dark in color.

  1. Chocolate liqueurB2formal

    A sweet, chocolate-flavored alcoholic liqueur made from cocoa beans and vanilla, commonly used in cocktails and desserts.

    zh可可甜酒

    • The bartender added a shot of creme de cacao to the cocktail.
    • She used creme de cacao to make a chocolate martini.
    • This dessert recipe calls for a splash of creme de cacao.