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fast food

/ˈfɑːst fuːd/

翻译: 在快餐店或小吃摊等场所快速制作并供应的食品,通常指标准化、工业化生产、热量高而营养价值低的食物。

1 个条目

phrase

/ˈfɑːst fuːd/A2informalculinary
  • zh在快餐店或小吃摊等场所快速制作并供应的食品,通常指标准化、工业化生产、热量高而营养价值低的食物。

Mass-produced, quickly prepared food that is typically served in restaurants or outlets with minimal service, often high in calories and low in nutritional value.

  1. Quickly prepared foodA1informal

    Mass-produced food designed for quick service and consumption, often sold in restaurants with minimal table service.

    zh快餐

    • We stopped for fast food on the way home.
    • He eats too much fast food and it's affecting his health.
    • Fast food restaurants are popular for their convenience.
  2. Convenience mealA2informal

    Food that is prepared and served quickly, typically high in calories and low in nutritional value.

    zh快餐

    • Fast food is often cheaper than cooking at home.
    • Many people choose fast food because they are busy.
    • The documentary explored the impact of fast food on society.