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food additive

/fuːd ˈædɪtɪv/

翻译: 在食品加工或生产过程中添加到食品中的物质,用于保持风味、改善口感、改善外观或延长保质期。

1 个条目

phrase

/fuːd ˈædɪtɪv/B2formalculinary
  • zh在食品加工或生产过程中添加到食品中的物质,用于保持风味、改善口感、改善外观或延长保质期。

A substance added to food during processing or production to preserve flavor, enhance taste, improve appearance, or extend shelf life.

  1. B2formal

    A substance added to food to preserve flavor, enhance taste, improve appearance, or extend shelf life.

    zh食品添加剂

    • Many processed foods contain artificial food additives.
    • The label lists all food additives used in the product.
    • Some people are allergic to certain food additives.
  2. Ingredient for food processingB2formal

    Any chemical or natural substance intentionally added to food during production for a specific technological function.

    zh食品添加剂

    • Citric acid is a common food additive used as a preservative.
    • Food additives must be approved by regulatory agencies before use.
    • The manufacturer reduced the number of food additives in the recipe.