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indigestibility

/ˌɪn.dɪˌdʒes.təˈbɪl.ɪ.ti/

翻译: 指食物难以消化或无法消化的性质或状态,常用于医学或食品语境中。

1 个条目

noun

/ˌɪn.dɪˌdʒes.təˈbɪl.ɪ.ti/C2formalmedical
  • zh指食物难以消化或无法消化的性质或状态,常用于医学或食品语境中。

A noun referring to the quality or property of being difficult or impossible to digest, often used in medical or nutritional contexts.

不可数

  1. Property of being hard to digestC2formalculinary

    The quality or state of being difficult or troublesome for the digestive system to break down.

    zh难消化性

    • The indigestibility of raw legumes can cause stomach discomfort.
    • Fiber-rich foods often have a certain level of indigestibility, which aids bowel movement.
    • Chewing thoroughly reduces the indigestibility of tough meats.
    • The recipe's high fat content contributes to the meal's overall indigestibility.

    同义词indigestibleness

    反义词digestibility

词形
  • indigestibilities plural form
  • indigestibilities' possessive plural form
  • indigestibility's possessive singular form