Vocab Bloom Hub

lemon extract

/ˈlemən ˈekstrækt/

翻译: 由柠檬皮和酒精制成的浓缩调味剂,用于烹饪和烘焙中,能赋予浓郁的柠檬风味而不带新鲜柠檬汁的酸味。

1 个条目

词语关系

phrase

/ˈlemən ˈekstrækt/B1formalculinary
  • zh由柠檬皮和酒精制成的浓缩调味剂,用于烹饪和烘焙中,能赋予浓郁的柠檬风味而不带新鲜柠檬汁的酸味。

A concentrated flavoring made from lemon peel and alcohol, used in cooking and baking to add a strong lemon taste without the acidity of fresh lemon juice.

  1. Flavoring ingredientB1formal

    A concentrated liquid made from lemon zest and alcohol, used to add lemon flavor to food and drinks.

    zh柠檬提取物

    • Add a teaspoon of lemon extract to the cake batter for a fresh citrus taste.
    • Lemon extract is often used in baking when fresh lemons are not available.
    • She used lemon extract to flavor the frosting.
Vocab Bloom Hub English dataset · 0.3.1

继承条款

Vocabulary data from the Vocab Bloom Hub English dataset (CC BY 4.0), https://huggingface.co/datasets/Fristail27/vocab-bloom-hub-en

来源链接

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Generated by language models and not human-verified: definitions, examples, levels and translations may contain errors.