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low-sodium diet

/ˈloʊ ˈsoʊdiəm ˈdaɪət/

翻译: 一种限制钠(盐)摄入的饮食方式,通常用于控制或预防高血压、心脏病或肾脏问题。

1 个条目

phrase

/ˈloʊ ˈsoʊdiəm ˈdaɪət/B2formalmedical
  • zh一种限制钠(盐)摄入的饮食方式,通常用于控制或预防高血压、心脏病或肾脏问题。

A dietary regimen that restricts the intake of sodium, typically to manage or prevent health conditions such as high blood pressure, heart disease, or kidney problems.

  1. Dietary restrictionB2formal

    A diet that limits the intake of sodium (salt) to manage health conditions like high blood pressure or heart disease.

    zh低钠饮食

    • The doctor recommended a low-sodium diet to reduce her blood pressure.
    • He follows a low-sodium diet to prevent fluid retention.
    • A low-sodium diet often involves avoiding processed foods and adding less salt to meals.