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meatball

/ˈmiːt.bɔːl/

翻译: 由碎肉或绞肉制成的小圆球,通常调味后经煎、烤或炖煮,可放入酱汁或汤中食用。

1 个条目

noun

/ˈmiːt.bɔːl/A2formalculinary
  • zh由碎肉或绞肉制成的小圆球,通常调味后经煎、烤或炖煮,可放入酱汁或汤中食用。

A small ball of ground or minced meat, often seasoned, which is typically fried, baked, or simmered in sauce or broth.

  1. Ground meat ballA1formalculinary

    A small ball of ground or minced meat, often mixed with breadcrumbs, herbs, and spices, then cooked by frying, baking, or simmering in sauce.

    zh肉丸

    • She served spaghetti and meatballs for dinner.
    • The chef rolled the seasoned meat into perfect meatballs.
    • We simmered the meatballs in a rich tomato sauce.
词形
  • meatballs plural form
  • meatballs' possessive plural form
  • meatball's possessive singular form