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mozzarella

/ˌmɒt.səˈrɛl.ə/

翻译: 一种意大利软质白奶酪,质地柔软有弹性,常用于披萨、沙拉等菜肴。

1 个条目

noun

/ˌmɒt.səˈrɛl.ə/B1formalculinary
  • zh一种意大利软质白奶酪,质地柔软有弹性,常用于披萨、沙拉等菜肴。

A mild, white Italian cheese with a soft, elastic texture, often used in dishes like pizza and salads.

不可数

  1. A2formalculinary

    A mild, white, semi-soft Italian cheese made from buffalo or cow's milk, often used in cooking.

    zh马苏里拉奶酪

    • She added fresh mozzarella to the caprese salad.
    • Pizza is traditionally topped with mozzarella cheese.
    • Mozzarella sticks are a popular appetizer.
词形
  • mozzarellas plural form
  • mozzarellas' possessive plural form
  • mozzarella's possessive singular form