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oxtail soup

/ˈɒks.teɪl suːp/

翻译: 用牛尾(牛或奶牛的尾巴)慢炖而成的浓郁鲜美的汤,通常与蔬菜、香草和香料一起熬煮,以获得醇厚的汤底。

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phrase

/ˈɒks.teɪl suːp/B1formalculinary
  • zh用牛尾(牛或奶牛的尾巴)慢炖而成的浓郁鲜美的汤,通常与蔬菜、香草和香料一起熬煮,以获得醇厚的汤底。

A rich, hearty soup made from the tail of an ox or cow, typically slow-cooked with vegetables, herbs, and spices to create a flavorful broth.

  1. A hearty soup made from oxtailsB1formal

    A rich, flavorful soup prepared by simmering oxtails (the tail of a cow) with vegetables, herbs, and spices, often served as a comfort food.

    zh牛尾汤

    • She made a delicious oxtail soup for the family dinner.
    • Oxtail soup is a traditional dish in many cultures.
    • The restaurant's oxtail soup is famous for its deep, savory flavor.