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pound cake

/ˈpaʊnd ˌkeɪk/

翻译: 一种质地紧实、浓郁的蛋糕,传统上由一磅面粉、黄油、鸡蛋和糖制成。常用长条形或环形模具烘烤,可加入香草、柠檬或其他香精调味。

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phrase

/ˈpaʊnd ˌkeɪk/B1informalculinary
  • zh一种质地紧实、浓郁的蛋糕,传统上由一磅面粉、黄油、鸡蛋和糖制成。常用长条形或环形模具烘烤,可加入香草、柠檬或其他香精调味。

A dense, rich cake traditionally made with a pound each of flour, butter, eggs, and sugar. It is often baked in a loaf or bundt pan and can be flavored with vanilla, lemon, or other extracts.

  1. Classic dessert cakeA2formal

    A dense, rich cake traditionally made with a pound each of flour, butter, eggs, and sugar.

    zh经典磅蛋糕

    • She baked a delicious pound cake for the family gathering.
    • The pound cake was perfectly moist and buttery.
    • He served the pound cake with fresh strawberries and cream.