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root crop

/ˈruːt krɒp/

翻译: 一种其可食用部分生长在地下的植物,例如胡萝卜、马铃薯、萝卜或甜菜。这类作物在根部积累养分,通常被收获以供食用。

1 个条目

phrase

/ˈruːt krɒp/B1formalculinary
  • zh一种其可食用部分生长在地下的植物,例如胡萝卜、马铃薯、萝卜或甜菜。这类作物在根部积累养分,通常被收获以供食用。

A plant whose edible part grows underground, such as carrots, potatoes, turnips, or beets. These crops store nutrients in their roots and are typically harvested for food.

  1. Edible underground plant partB1formal

    A plant cultivated for its edible underground part, such as a root, tuber, or bulb.

    zh根茎类作物

    • Carrots and potatoes are common root crops.
    • Farmers harvest root crops in the autumn.
    • Root crops are often stored in cool, dark places.