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shrimp sauce

/ʃrɪmp sɔːs/

翻译: 一种用虾制成的调味酱,常用于亚洲菜肴,尤见于虾多士等菜式,或作为蘸酱。

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phrase

/ʃrɪmp sɔːs/B1informalculinary
  • zh一种用虾制成的调味酱,常用于亚洲菜肴,尤见于虾多士等菜式,或作为蘸酱。

A sauce made from shrimp, often used in Asian cuisine, particularly in dishes like shrimp toast or as a dipping sauce.

  1. Seafood condimentB1formal

    A sauce made from or flavored with shrimp, often used in Asian and Creole cuisines.

    zh虾酱

    • The shrimp sauce added a rich, savory flavor to the noodles.
    • She drizzled shrimp sauce over the fried rice.
    • This recipe calls for a tablespoon of shrimp sauce.