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succade

/səˈkeɪd/

翻译: 指用糖浆煮制后裹上糖结晶的水果,常用于烘焙或作为糖果食用。

1 个条目

noun

/səˈkeɪd/C2formal
  • zh指用糖浆煮制后裹上糖结晶的水果,常用于烘焙或作为糖果食用。

A noun referring to fruit that has been cooked in a sugar syrup and then coated with sugar crystals, often used in baking or as a confection.

  1. Candied fruitC1formalculinary

    Fruit that has been cooked in a sugar syrup and then coated with sugar crystals, used as a confection or in baking.

    zh糖渍水果

    • The cake was decorated with colorful succade.
    • She added succade to the fruitcake for extra sweetness.
    • Traditional Italian panettone often contains succade.

    同义词candied fruitcrystallized fruit