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sugar syrup

/ˈʃʊɡər ˈsɪrəp/

翻译: 糖浆是一种将糖溶解在水中制成的浓稠甜味液体,通常用于烹饪、烘焙和饮料中作为甜味剂或其他糖浆的基础。

1 个条目

phrase

/ˈʃʊɡər ˈsɪrəp/A2formalculinary
  • zh糖浆是一种将糖溶解在水中制成的浓稠甜味液体,通常用于烹饪、烘焙和饮料中作为甜味剂或其他糖浆的基础。

A thick, sweet liquid made by dissolving sugar in water, commonly used in cooking, baking, and beverages as a sweetener or base for other syrups.

  1. Sweet liquid solutionA2formal

    A thick, sweet liquid made by dissolving sugar in water, often used in cooking and beverages.

    zh糖浆

    • She added sugar syrup to the lemonade for extra sweetness.
    • The recipe calls for a cup of sugar syrup to make the cake moist.
    • Bartenders often use sugar syrup to sweeten cocktails.